Our Products
Blue Wave Salt & Pepper Squid Spirals
Country of Origin
Produced in China with imported and local ingredients
EAN
19315822020982
Pack Size
1kg
Health Star Rating
2
Servings per package: 9
Serving size: 110g (approx 5 pieces)
Quantity per Serving | Quantity per 100g | |
Energy | 1277kJ (305Cal) | 1161kJ (277Cal) |
Protein | 11.4g | 10.4g |
Fat, Total | 14.3g | 13.0g |
- Saturated | 2.0g | 1.8g |
Carbohydrate | 24.2g | 22g |
- Sugars | 1.2g | 1.1g |
Sodium | 987mg | 897mg |
Cook from Frozen, product to be thoroughly cooked prior to consumption.
Deep Fry
-
Pre-heat frying oil to 175°C
-
Carefully add the product to the hot oil.
-
Cook for 1.5-2 minutes or until the product is fully cooked.
Oven
-
Pre-heat the oven to 210°C (fan forced) or 230°C (conventional).
-
Prepare the product on a paper lined oven tray.
-
Cook for 12-14 minute or until product is fully cooked, flipping halfway through.
Note: Cooking temperatures and times are provided as a guide. Appliances will vary between brands.
Wild Caught Squid (65%) [Squid (Dosidicus gigas) (Mollusc) (64.9%), Acidity Regulators (330, 331)], Modified Starches (1420, 1422), Coriander Seed Powder, Wheat Flour, Salt (2.3%), Wheat Starch, Rice Flour, Soybean Oil, Raising Agents (450i, 500ii), Dextrose, Wheat Gluten, Egg White Powder, Corn Flour, Yeast, Black Pepper (0.5%), Sugar, Thickener (415), Yeast Extract.
Contains: Mollusc, Egg, Wheat, Gluten, Soy.
May Contain: Fish, Crustacean.
Nutrition Information
Servings per package: 9
Serving size: 110g (approx 5 pieces)
Quantity per Serving | Quantity per 100g | |
Energy | 1277kJ (305Cal) | 1161kJ (277Cal) |
Protein | 11.4g | 10.4g |
Fat, Total | 14.3g | 13.0g |
- Saturated | 2.0g | 1.8g |
Carbohydrate | 24.2g | 22g |
- Sugars | 1.2g | 1.1g |
Sodium | 987mg | 897mg |
Cooking Instructions
Cook from Frozen, product to be thoroughly cooked prior to consumption.
Deep Fry
-
Pre-heat frying oil to 175°C
-
Carefully add the product to the hot oil.
-
Cook for 1.5-2 minutes or until the product is fully cooked.
Oven
-
Pre-heat the oven to 210°C (fan forced) or 230°C (conventional).
-
Prepare the product on a paper lined oven tray.
-
Cook for 12-14 minute or until product is fully cooked, flipping halfway through.
Note: Cooking temperatures and times are provided as a guide. Appliances will vary between brands.
Ingredients
Wild Caught Squid (65%) [Squid (Dosidicus gigas) (Mollusc) (64.9%), Acidity Regulators (330, 331)], Modified Starches (1420, 1422), Coriander Seed Powder, Wheat Flour, Salt (2.3%), Wheat Starch, Rice Flour, Soybean Oil, Raising Agents (450i, 500ii), Dextrose, Wheat Gluten, Egg White Powder, Corn Flour, Yeast, Black Pepper (0.5%), Sugar, Thickener (415), Yeast Extract.
Allergens
Contains: Mollusc, Egg, Wheat, Gluten, Soy.
May Contain: Fish, Crustacean.
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Customer Feedback
“I love Blue Wave. The service is excellent every time. If you’re looking for a great range of seafood at the right price, this is the place to go.”
Grace Berkley
Restaurateur
“Blue Wave always offer fantastic value and we know we are getting the right seafood to satisfy our customers”
Phyllis Brown
Wholesaler
“I can always find something delicious to add to our menu with Blue Wave, the range is superb!”
Jackson Davis
Head Chef
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